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peach cobbler egg rolls tiktok

Delicious Peach Cobbler Egg Rolls – Recipe & Tips


  • Author: Thomas Culino
  • Total Time: 20 minutes
  • Yield: 8-10 egg rolls 1x

Description

These Peach Cobbler Egg Rolls are a crispy, golden twist on the classic Southern dessert! Filled with warm, cinnamon-spiced peaches and wrapped in a crunchy egg roll shell, these sweet treats are perfect for dipping in vanilla ice cream or caramel sauce. A quick and fun dessert that’s gone viral on TikTok—so easy and delicious!


Ingredients

Scale
  • For the Peach Filling:

    • 2 cups canned or fresh peaches, diced
    • ¼ cup granulated sugar
    • 2 tablespoons brown sugar
    • 1 teaspoon cinnamon
    • ¼ teaspoon nutmeg
    • 1 teaspoon vanilla extract
    • 1 tablespoon cornstarch
    • 2 tablespoons water
  • For the Egg Rolls:

    • 810 egg roll wrappers
    • 1 egg, beaten (for sealing)
    • Vegetable oil (for frying)
  • For Topping:

    • ¼ cup powdered sugar (for dusting)
    • ½ teaspoon cinnamon
    • Caramel sauce or vanilla ice cream (for serving)

Instructions

  1. Prepare the Peach Filling:

    • In a saucepan over medium heat, combine peaches, granulated sugar, brown sugar, cinnamon, nutmeg, and vanilla extract.
    • In a small bowl, mix cornstarch with water to make a slurry. Add it to the peaches and stir.
    • Simmer for 3-5 minutes until thickened. Remove from heat and let cool.
  2. Assemble the Egg Rolls:

    • Lay an egg roll wrapper on a clean surface in a diamond shape.
    • Place 2 tablespoons of the peach filling in the center.
    • Fold the bottom corner over the filling, then fold in the sides.
    • Brush the top corner with beaten egg and roll tightly to seal. Repeat for all wrappers.
  3. Fry the Egg Rolls:

    • Heat oil in a deep pan over medium heat (about 350°F/175°C).
    • Fry egg rolls for 2-3 minutes per side, until golden brown.
    • Remove and drain on a paper towel-lined plate.
  4. Serve & Enjoy:

    • Dust with powdered sugar and cinnamon.
    • Serve warm with caramel sauce or vanilla ice cream!

Notes

  • Baking Option: Brush with butter and bake at 400°F (200°C) for 12-15 minutes, flipping halfway.
  • Air Fryer Option: Spray with oil and air fry at 375°F (190°C) for 8-10 minutes, flipping halfway.
  • Extra Flavor: Add chopped pecans or a sprinkle of graham cracker crumbs to the filling.
  • Storage: Store leftovers in the fridge for up to 2 days and reheat in the oven or air fryer for crispiness.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Cuisine: American

Nutrition

  • Serving Size: 1 egg roll
  • Calories: ~180
  • Fat: 8g
  • Carbohydrates: 25g
  • Protein: 2g

Keywords: peach cobbler egg rolls tiktok