Description
A rich and creamy whipped hot chocolate recipe that combines fluffy whipped chocolate with warm chocolate milk for an indulgent treat perfect for cozy moments.
Ingredients
Scale
Ingredients
- 2 tablespoons powdered hot chocolate mix
- 5 tablespoons heavy whipping cream
- 3/4 cup chocolate milk
- Optional marshmallows or shaved chocolate for garnish
Instructions
- Prepare the whipped chocolate: In a small bowl, combine the heavy whipping cream with the powdered hot chocolate mix.
- Whip the mixture: Use a whisk or electric mixer to beat the mixture until it becomes thick and fluffy, forming soft peaks.
- Heat the chocolate milk: Warm the chocolate milk in the microwave for 1 to 2 minutes until hot but not boiling.
- Assemble and serve: Spoon the whipped chocolate mixture on top of the warm chocolate milk. Garnish with optional marshmallows or shaved chocolate if desired, and serve immediately.
Notes
- Be careful not to overheat the chocolate milk to avoid scorching.
- For a stronger chocolate flavor, use a dark or semi-sweet chocolate milk.
- Use chilled heavy cream for better whipping results.
- Optionally, add a sprinkle of cinnamon or a dash of vanilla extract to the whipped mixture for added flavor.
